Bone broth bone broth bone broth… Sick of hearing about it already?
Thought you knew all there is to know about bone broth? Starting to think it could be a diet fad to rival green smoothies? Should kale and quinoa get nervous?
Things may be blowing up in the media and people might be touting all sorts of claims, but really, bone broth is a very normal part of diets across the globe. This nourishing elixir is especially present in cultures where they need to utilise as much as they can from their produce and livestock in an effort to have enough food to nourish and strengthen the tribe.
Not only that, it’s easy to make, nutrient dense, easily absorbed by the body, warming and welcome in the colder months, and suitable for all ages.
More specifically, adding medicinals to your soup stock is ancient grandmother’s medicine in China. The synergistic effect of combining both food and medicine in Chinese culture has been understood and utilised for a long time.